Restaurant Manager

Job title : Restaurant manager

Location : Amsterdam, Netherlands

Salary : €3,500 - €3,900 gross per month

A small restaurant in Amsterdam is looking for a hands-on Restaurant Manager  to lead daily operations and ensure a consistently high-quality guest experience. The role requires a strong presence on the floor, close team leadership, and full ownership of service standards and day-to-day performance.

Key Responsibilities

• Oversee day-to-day restaurant operations and ensure smooth service flow
• Lead, train, schedule, and motivate the front-of-house team
• Maintain high standards of hospitality and guest experience
• Manage reservations, table flow, and guest relations
• Coordinate closely with the kitchen team to ensure efficient service execution
• Handle daily administrative tasks, including cash management, cost control, labour planning, and revenue tracking to support the restaurant’s profitability
• Support stock control, cost management, and waste reduction
• Ensure compliance with health, safety, and hygiene regulations
• Act as the primary point of contact during service and resolve guest issues professionally

Candidate Profile

What the Restaurant Offers

Job title : Restaurant manager

Location : Amsterdam, Netherlands

Salary : €3,500 - €3,900 gross per month

If you would like to have more information about the role, please apply or send your cv to mariacorecruitment

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